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High Craft

By on August 18, 2018
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Brew-master Aditya Challa aims to lift Goan spirits with his special brew under his brand Susegado

As one of the oldest and most widely consumed drinks, beer is the perfect answer to Goa’s often hot and humid weather. Aditya Challa has been around the world and back tasting his favourite drink.

Here in Goa, he’s put together a blend of his favourite flavours – German and British malts; hops from eastern Europe, the UK and USA; dry yeast from Lallemand and Fermentis – to create a taste that defines the peace and calmness of Goa. It’s now available to all as Susegado beer, brewed right here at his microbrewery in Baga.

Brew master Challa speaks to VIVA GOA about his new craft.

Read the full article in 'Viva Goa' magazine copy.

Viva Goa magazine is now on stands. Available at all major book stalls and supermarkets in Goa.

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